SAVE THE DATE!
July 19th - 30th, 2017

Learn more

Yam

News

Restuarant Week Jingle by Local Artist Infamus!

- Listen on SoundCloud

Dine Out and Eat! Restaurant Week 2016 Launched

St. Kitts and Nevis (WINN): Restaurant Week will be bigger and better this year with more participating restaurants and even more delicious food, say organizers. During Restaurant Week locals and visitors alike will be able to take advantage of special menus at discounted prices at restaurants and small eateries across St. Kitts and Nevis. The event is slated for July 13 to 24. This year's theme is "Dine Out and Eat".

- Read in full

It’s All About The Pumpkin For Restaurant Week Cooking Challenge

April 11th, 2016 -- St. Kitts and Nevis (WINN): Pumpkin is front and center of this year's Restaurant Week cooking challenge. The Department of Agriculture is again this year, coordinating the Challenge which is a precursor to Restaurant Week which is being hosted from the 13th to the 24th of July. Last year’s featured ingredient was the breadfruit.

- Read in full

Pumpkin to be showcased for Restaurant Week 2016

Basseterre, St. Kitts, April 08, 2016 (SKNIS): The versatility of the pumpkin will be showcased over the next three months as the Department of Agriculture launched the National Pumpkin Challenge: “Pumpkin Sweet” on Friday April 08. The competition falls under the umbrella of the St. Kitts and Nevis Restaurant Week Challenge which will be held in July.

- Read in full

St. Kitts­Nevis, Get Ready for Restaurant Week! July-­26, 2015

June 17th, 2015 -- Save the date and save your appetite for the first-ever St. Kitts-Nevis Restaurant Week, July 16-26, 2015! When St. Kitts and Nevis restaurants will offer special menus with exquisite selected dishes, fixed price dinner menus, and lunch specials at reduced prices. This is the time for St. Kitts and Nevis to dine out at participating restaurants and enjoy the featured cuisine and celebratory atmosphere.

- Read in full

Maureen’s Breadfruit Chowder wins in Restaurant Week Breadfruit Challenge

BASSETERRE, St. Kitts – KNOWN for her creative use of breadfruit, Maureen Stapleton tickled the taste buds of the judges with her signature Breadfruit Chowder and Breadfruit Rolls last evening (Jun. 16) to be named winner of the St. Kitts and Nevis Restaurant Week’s Breadfruit Challenge.

- Read in full

Restaurant Week Comes to St. Kitts-Nevis

BASSETERRE (28th April, 2015): The first ever St. Kitts-Nevis Restaurant Week will take place July 16-26, 2015, with participating restaurants offering special menus at discounted rates.

Last week at a media launch held at Ottley’s Plantation Inn, organizers revealed that nearly 40 restaurants between St Kitts and Nevis are already on board for the event.

- Read in full

St. Kitts And Nevis Eateries Look Forward To Restaurant Week

In a bid to boost the hospitality sector in the off-season and promote local produce, cuisine and dining establishments to visitors and locals, the Ministry of Tourism and partners have launched Restaurant Week.

- Read in full

Government Ministries and Tourism Authorities partner to host St. Kitts and Nevis Restaurant Week 2015

(ZIZ News) — July 16th to 26th are the dates that have been set aside for the first St. Kitts and Nevis Restaurant Week. The Ministry of Tourism, the Ministry of Agriculture, the St. Kitts and Nevis Hotel and Tourism Authority, the St. Kitts Tourism Authority and the Nevis Tourism Authority have partnered with locally based restaurants to facilitate the observance.

- Read in full